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Green tea with rose and saffron
CDPSDP06S
€7.40
VAT included
Green tea with rose and saffron
The tea is very aromatic, a mixture of velvety and powdery notes typical of old roses, with strong leather and earthy accents characteristic of the best saffron.
Description
Green tea with rose and saffron
We have had a green tea made directly in Iran, using a harmonious blend of Isfahan rose and saffron.
Our perfect pairings : we recommend infusing it at 85°C for 2 minutes when drinking hot.
This tea with its floral and spicy notes is very relaxing.
Used cold, it is perfect in fruit salads.
It makes an excellent meal poured hot over Japanese rice with toasted "bubu arare" starch balls. Infused in a vegetable or fish bouillon, it will make an excellent sauce for red mullet.
Features
Origin Iran
Weight 1 kg net,25 g net
Packaging bag, box
Ingredients green tea, Isfahan rose (20%), Isfahan saffron (2%)
Storage keep away from light, heat and moisture
Nutritional values Per 100 g : energy 284 kcal (1185 kJ) ; fat 2,1 g, of which saturates 1,09 g ; carbohydrate 27,4 g, of which sugars 6,4 g ; protein 18,5 g ; salt 0,02 g.
