Powdered desert lime
Citrus glauca
This is the whole fruit of a thorny tree from the Rutaceae family which grows in the bushland areas of Australia and Tasmania, which is dried and reduced to powder. This powder works well with sea food, but also on white meat and to season broths and soups. However, the domain of choice is in desserts, on fruit tarts, and to make creams, ice creams and sorbets.
