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Roasted Fenugreek

The seed has a very pleasant odour, evoking caramel with notes of liquorice. It has a note of celeriac, reminiscent of Madras curry. The flavour of the seeds is bitter and tastes of celeriac.
  • 7,80 €

    Box of 100g (3.53 oz)
    Per kilo price : 78,00 €

Botany : Trigonella foenum-graecum
Origine : Madagascar
Ingredients : 100 % roasted fenugreek
Storage : Away from light, heat and moisture.
Réf : MAD19_P
Fenugreek is also called Greek hay, Greek-clover and Trigonella.
It is a herbaceous plant from the Fabaceae family, mainly used as a medicinal plant and as a condiment.
The seeds that we propose have been perfectly roasted to enhance the flavour.
Use the whole seeds for cooking and reduced to powder for seasoning your dishes directly.
It can be used in chutneys, terrines, stewed meat or fish dishes, in creamy sauces, vegetables, potatoes, spinach and it works wonders in tomato-based sauces, giving them a unique taste...

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Roasted Fenugreek

Roasted Fenugreek

The seed has a very pleasant odour, evoking caramel with notes of liquorice. It has a note of celeriac, reminiscent of Madras curry. The flavour of the seeds is bitter and tastes of celeriac.