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What could be more pleasant than tasting delicious grilled pigs, caramelized, crispy in the mouth, juicy and spicy.
Spices mix created, assembled and packaged in France by Le Comptoir des poivres.
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This mixture is a real invitation to the countryside, to barbecues on wood fire.
The flavors are delicately smoked, with subtle accents of maple, garlic and cumin.
Seasoning a young pig on the spit becomes a pleasure and a guarantee of success for all gourmets.
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